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Pinegrove Cherry Vincotto


Pinegrove Cherry Vincotto. A centuries old condiment originating in south-eastern Italy. Vincotto is a light syrup made from the reduction of dark grape skins. 250ml

Often infused with a rich fruit flavour it is equally at home with sweet or savoury where it can elevate flavours and complement dishes. Just a few drops are needed to transform any dish into something special and flavoursome. 250ml