Udder Delights Double Cream Brie

Udder Delights Double Cream Brie is a soft, bloomy rind cheese crafted in the Adelaide Hills. Extra cream creates a rich, buttery flavour and an ultra-smooth texture. When young, it tastes fresh and mild. However, as it ripens, the centre becomes soft and creamy with gentle mushroom notes. It spreads easily on crackers and melts beautifully into warm dishes. For best results, serve at room temperature to enjoy its full depth and silky mouthfeel. Whether added to a grazing board or included in a gourmet hamper, it delivers an indulgent yet balanced cheese experience.