Cheese & Nibbles Tote Hamper (Canberra only Delivery)

Charlie's Cheddar & Rosemary Cheese Bites. Baked with quality Australian cheese, these Mini Cheese Bite are the perfect savoury snack for every occasion. Packed full of flavour, they are delicious on their own or as part of your grazing board.

Rosemary, Parmesan & Garlic Pita. These new Artisan Pita are all natural, oven baked and Australian made. Baked with herbs & garlic, these delicious crispy, crunchy pita pieces are an ideal snack and perfect for cheese boards. 100g

VPC Pepper Crackerthins 100g. Enjoy with your favourite fine cheese, spreads and pate.

Port Willunga Fruit & Nut is a combination of Fleurieu almonds, Barossa apricots, muscatels and dried Adelaide Hills apple.

Kangaroo Island Mediterranean Olives 185g. An impressive mixture of selected Mediterranean Olives.

Beerenberg Quince & Pear for Cheese is a delicious pot of goodness that is a must for any cheeseboard.

Tilba Premium Vintage Cheddar is a smooth yet bites 2 year old vintage cheddar perfect for any cheese platter.

This Udder Delights Ash Brie is delicious – exhibiting the rich creamy traits of our traditional Brie, but with an additional layer of textual mouth feel and refined earthy tones.

Ash is used in cheesemaking for both aesthetic and practical reasons – it is as much about tradition as it is the science of cheesemaking. The use of activated charcoal helps to neutralise the surface pH of the cheese and aids in the ripening process. It also creates a visually striking rind that mottles together a patchwork of black and white. This finely powdered, food-grade activated charcoal is the same that is used by the medical world for its ability to control and absorb toxins, in this case purifying the rind for a clean palate finish.