White Wine & Antipasto

Julianne’s Kitchen fruit pastes are traditionally made using only natural ingredients and time, drying the fruit into the firm consistency of paste.Fruit pastes are ideal to serve with cheese, as a stuffing or in a sauce for pork, chicken or game birds. Our fruit pastes have an intense depth of flavour and integrity of texture only found when using the whole fruit and made by hand when the fruit is in season.

These new Artisan Pita are all natural, oven baked and Australian made. Baked with olive oil and sea salt, these delicious crispy, crunchy pita pieces are perfect for cheese boards and make an ideal snack.
100g

Ogilvie's antipasto medley is a gourmet mix of chargrilled vegetables - the perfect option for entertaining at a moment's notice.
Delicious served with meats and cheese.

Tamburlaine's Pinot Gris is made without sulphur from the vineyard to the bottle.  Suitable for Vegans 750ml

Nutworks Gourmet Roasted + Salted Nut Mix includes Cashews, Almonds + Macadamia Nuts
75g

An impressive mixture of selected Mediterranean Olives. 185g

Enjoy with your favourite fine cheese, spreads and pate.
100g